Technical Manager, South East England
Location: South East England
Job type: Permanent
My client is seeking a Technical Manager to join as soon as possible, in Hertfordshire.
The role is part of an exciting expansion of the company and would be the ideal step for anyone looking to progress and develop their career in the food industry.
APPLY NOW or call SULLY on 0131 226 5060 for more details and a full job description.
•To safely lead, motivate and develop the site Technical and Hygiene teams, ensuring all KPI's and legal requirements are achieved.
•Ensuring that quality management systems, operating practices and process controls are developed, implemented and followed by staff to deliver adherence to company site standards and consistent quality.
•Leading and advising the site teams on statutory regulations and company standards impacting on site standards, food safety, quality and environmental hygiene.
•To develop technical competency and continuously improve technical operational effectiveness.
•Partnering the engineering and manufacturing manager to develop initiatives which enhance the manufacturing operation through reduced costs and improved quality.
•Ensure successful product development introduction into site, delivering compliance to product specifications. Leading all customer, other auditing bodies and internal audits to ensure compliance and implementing any arising actions.
•Management of HACCP, incidents and crisis as part of the site HACCP, incident and crisis management team.
•Management experience within the food manufacturing sector.
•Food Hygiene qualification.
•Qualified to degree level, ideally in a relevant subject.
•Minimum of three years food manufacturing experience, ideally in a Technical Manager / Quality Manager role at a
•BRC/IFS accredited ‘high care’ site.
•Food safety auditing and product specification writing experience.
•People management experience.
What’s on Offer?
•A salary range of £45,000-£55,000
•25 days holidays (+ bank holidays)