Our client is a successful and well-established Meat Processor and a market leader. Now is an excellent time to join this progressive company. It is also important to stress that this business has been very resilient to the COVID climate and the popularity of their products has shown no sign of diminishing…
As Site Technical Lead you will be reporting to the Technical Director of the business and you will develop and lead a culture of quality and food safety at the site and the business as a whole, so that these become integrated as natural ways of working. You will be responsible for all external site audits. You will ensure that all aspects of our Food Safety and Quality management systems, including HACCP, operate in accordance with the business, customer, BRC and other external standards’ requirements; so that we remain fully compliant against customer Code of Practices, HACCP, and current legislation. You will ensure that the NPD procedures are followed, for all new products being developed with customers, so that all new products are launched successfully, and all aspects of the development process are documented. Through your team you’ll be responsible for the quality management systems as well as managing all non-conformances, including complaints and you’ll need to implement robust procedures to ensure investigations are properly coordinated and brought to a satisfactory conclusion.
You must have excellent technical knowledge (Meat Based) and a strong understanding of quality assurance requirements including HACCP and BRC. You will ideally have a proven track record at Technical Management level although applications are welcome from candidates at QA Management level looking for the next step up in their career. You will ideally be degree educated although this is not essential. This is a fantastic opportunity to join a business that can offer excellent employment stability coupled with good scope for career progression.
Enhanced Pension Scheme
25 days Holiday + Stats
MON-FRI Office Hours
If you are interested in this position then please forward a copy of your most up to date CV to email@example.com or contact Andrew Donaldson on 0131 226 5060.