Food Manufacturing Chargehand/ Team Leader- MON-FRI Days, North Wales
Location: North Wales
Job type: Permanent
Are you looking to join a company that can offer good stability?
My client is a successful Food Manufacturer with a customer base which has been very resilient to the COVID climate. Now is an excellent time to join this market leader...
Supporting the supervisor & the team, ensuring the department is running efficiently with regards to quality, Yield, legal compliance including the day to day completion of administration, attendance, training, performance & the maximising of product output.
Being the chargehand for the area, assisting the supervisor with setting the team out daily and ensuring that the resources are in place for the line to run and the relevant Safety and Quality checks are being carried out.
Dealing with & assisting the supervisor during any breakdowns or changes in the daily plan and communicating with the Engineering team and management, ensuring that the relevant breakdown procedures are being followed.
To ensure the required checks are carried out after examining for both internal and external signs and to decide whether the product is suitable for processing, or should be rejected.
Assist or deputise for the Supervisor in providing the relevant documentation providing legal & customer compliance of the process, reporting of KPI’s, Scorecards & other computer-based reports to agreed deadlines
To deputise for Supervisor in periods of absence.
You must have experience in Food Manufacturing. Experience leading a team is desirable but not essential.
45 per week, Mon to Fri. 05:30am to 14:30pm
If you are interested in this position then please forward a copy of your most up to date CV to email@example.com or contact Andrew Donaldson on 0131 226 5060.