Butcher, N Yorkshire
Job Description
Our client, a leading meat manufacturer that who are an enormous online retailer, have notified us of an opening at their site based in North Yorkshire. They're looking for a skilled butcher to join the team who has experience in working with carcasses. This is an excellent opportunity to join a company who have grown exponentionally as of late and are forecasted for further drastic growth.
What the job entails
Trimming beef, pork and lamb
Working knowledge of customer specifications
Ensure that the team runs efficiently by working together
Comply with all Health and Safety, Hygiene, and food quality standards in accordance with company rules and regulations
Offer appropriate support and input to projects undertaken in the business
Requirements from the candidate
Maturity, energy and intelligence in the field
Portray initiative, have patience and flexibility
Butchery experience is essential, candidates must also have experience in working with carcasses
Qualifications
Butchery qualifications
Food Safety Level 2
HACCP level 2
Desireable – Institute Master Butcher Membership & ERP knowledge
What you get from the role
Highly competitive salary within the industry
The opportunity to work for an enormous online highend meat retailer
Excellent benefits package
If you find yourself suitable for this role, please contact David Cockburn at DR Newitt recruitment for more information.