Location: East England
Job type: Permanent
My client is a successful Food Manufacturer placing strong emphasis on development and training. Now is an excellent time to join this leading business...
To audit, monitor and evaluate quality systems and procedures and provide technical support for the operational teams while maintaining and promoting technical and quality standards in line with business need and customer requirements.
Main responsibilities include:
To understand and apply the business Quality Standards ensuring company, customer and legislative requirements are met and maintained by setting standards and monitoring good manufacturing practices, applying HACCP principles and preventing reoccurrence of non conformance against these standards
To audit compliance against Quality Management Systems and GMP, raising all non conformances against relevant standards with objective evidence enabling the operational teams to take the appropriate and necessary corrective action, to follow up and monitor completion of actions
To ensure all product testing, organoleptic, micro and chemical, is carried out according to the agreed schedule and in line with customer codes of practice.
To complete micro testing against specific schedules or requests and assist the QA Supervisor/QA Manager carry out full investigations including traceability for all out of specs results and customer complaints
To support the Factory teams by providing technical support and advice, seeking guidance from the QA Supervisor/Manager on any technical issues e.g. CCP and pre requisite management, calibration of measuring equipment, labelling, raw materials, and traceability. To work with the production teams on continuous improvement of technical control
To support NPD trials and product launches, managing micro testing and product life assessment to ensure product is manufactured to correct standard
With guidance from Line Manager, coordinate day to day activities to deliver improvement of Technical KPIs
To operate in a safe working manner and support the site/business on continuous improvement relating to heath, safety and the environment
You will have previous experience working in Quality Assurance within Food Manufacturing coupled with good commuincation skills.
6-2, 2-10 MON-FRI rotating every 2 weeks
If you are interested in this position then please forward a copy of your most up to date CV to email@example.com or contact Andrew Donaldson on 0131 226 5060.